"Tasted from magnum. Notable dill and tarry aromas are intense, with vivid blackberry and black cherry fruit, with touches of herb and cedar.--'97 California Cabernet retrospective. Drink now. 2,000 cases made. 86 points" Wine Spectator

"Lots of aromatic complexity, with ripe plum, blackberry, mineral, slate and cedary oak flavors that are rich and concentrated, with ripe, polished tannins and a long, full-bodied finish that echoes mocha and berry flavors. Keeps revealing vivid and thick flavor nuances. Another amazing Caymus Special Selection. Best from 2005 through 2013. 7,885 cases made. 95 points" Wine Spectator

"Rich yet sleek and concentrated, with tiers of ripe plum, wild berry and black cherry. Shows a touch of spice, sandalwood and nutmeg. The long, detailed aftertaste that keeps introducing new flavors. Best from 2006 through 2014. 8,800 cases made. 93 points" Wine Spectator

"Supple and harmonious, with rich, fleshy currant, blackberry, herb, mocha and dill. Picks up momentum and holds onto a tight focus through the long, satisfying finish, where the tannins are rich and intense, boding well for short- to mid-term cellaring. Best from 2007 through 2014. 9,800 cases made. 93 points" Wine Spectator