"Clear. Somewhat musky, distiller's beer, dried flower and overripe fig aromas. A brisk, silky entry leads to a dryish medium body of powdered sugar covered figs, dried pineapple, and spicy sweet potato pie flavors. Finishes with a hot, sweet peppery spice, balsa, and mineral fade. 84 points" Wine Testing Institute

Only estate grown Agave plants are used, oraganically grown free of pesticides and hebicides. Aged for fifteen days before bottling to capture the purest Agave taste. Smooth and delicious.

Hornitos Anejo is the longest aged of the Hornitos family. A truely magnificent 100% agave tequila and world class spirit, Hornitos Anejo is aged for at least 12 months in American white oak barrels. The result is smoky, spicy depth that offers exhilarating pleasure in just one sip.

"Pale golden silver color. Caramel apple, baked fig and yam, and floral shampoo aromas. A soft entry leads to a dryish light-to-medium body of floral bah talc, dried tropical fruit, honey, and white peppercorns. Finishes with a warming powdered pink lemonade, hay, and white pepper fade. 85 points" Wine Testing Institute