"Amber color. Toasted buttered rye and pork rind aromas. Round entry dry medium body. Dry roasted toasted grain, brown butter, and baked citrus flavors with a note of seared meat. Crisp refreshing roasted nut and tart apple peel accented finish. Good flavor and character, especially for the light beer. 90 points" Beverage Testing Institute

"Deep amber color. Spicy toffee cake and honey granola aromas follow through on a soft, supple entry to a dry-yet-fruity medium-to-full body with toasted rye bread and baked pear notes. Finishes with a pleasantly dry and astringent, cocoa-dusted citrus and spiced nut fade. Exceptional balance and drinkable; pair with spicy grilled pork and blackened chicken. 90 points" Beverage Testing Institute

"Dark mahogany color. Roasted nut, sour cream, and cooked vegetable aromas follow though to a somewhat thin medium body of charred wood, roasted nuts, sour lemon, and cabbage flavors. Finishes with a dark dusty, caramel corn fade. 82 points" Beverage Testing Institute

Hefeweizen (Hef-ay-vite-zen) recalls the classic beers of Bavaria as a true unfiltered wheat brew. This beer captures old-world Munich Malt, wheat grist used in a scant 1% of all brews worldwide, orange and lemon zest in a frothy classic example of bottle-conditioned beer. Adding clover honey and yeast just before it's bottled touches off a unique, secondary fermentation process inside every keg and bottle before its final release from the brewery.