Alize Bleu is a harmonious blend of Premium French Vodka, Cognac, Passion Fruit, Cherry, Ginger and other natural exotic fruit juices. The presence of Premium French Vodka enlivens Alize Bleu and raises any occassion to a whole new level. Enjoy Alize Bleu on the rocks or with your favorite mixer.

"Opaque pale garnet pearl color. Vibrant aromas of passionfruit, coconut shavings, and berry coulis follow through on smooth, supple entry to a vibrantly fruity medium-full body with great depth and a long tangy red berry skin and tropical fruit punch fade. Delicious. 93 points" beverage Testing Institute

This inspiring blend of Benedictine Liqueur and fine French Cognac. It is the best of both worlds. Serve straight up, , over ice, or in various cocktails.

"Rich rub red hue; sweet raspberry jam aromas follow artfully on the thick, sweet, somewhat syrupy palate; this would be outstanding over vanilla ice cream. 92 points" Beverage Testing Institute

Exotic and unusual, this is a unique beverage. Intense perfumed aromas of juniper, pine and herbs. Taste is complex and somewhat spicy.

"Clear with a nickel cast. Dimensional aromas of orange peel, orange chiffon, and peppery spice follow through on a smooth, satiny entry to a fruity sweet full body with layers of candied citrus, white chocolate, and pink peppercorns. Finishes with a very long, rich and tangy candied tangerine fade with a warming peppery snap. A vibrant orange liqueur with great depth and fire. 89 points" Beverage Testing Institute

The original liquer created in 1880 by Louis-Alexandre Marnier Lapostolle. A delicate blend of fine cognacs and distilled essence of tropical oranges with the addition of the "Marnier Lapostolle secret". Slow aging in French oak casks gives it incomparable roundness and subtlety.

A unique blend of premium French vodka, Fine Cognac and exotic passion fruit flavors.

The Distillerie Vinet Ege has renewed the most beautiful of traditions with this French Absinthe. Le Tourment Vert is made from grain alcohol of the highest quality and true wormwood just as it was made at the first part of the last century. Le Tourment Vert has been produced in limited quantity. Le Tourment Vert can be served traditionally by pouring water over the top of a sugar cube. To truly appreciate Le Tourment Vert at its best pour it over ice cube and wait for it to become cloudy before enjoying. Owing to this rarity, it should be savored slowly.